So Damn Lucky

Who would of thunk a hapless home-brewer that had to call on St. Beano to salvage a stuck fermentation would be a medal winner!?! Well folks, it happened. Perhaps the esteemed judges had been working all day before they got around to judging the German Wheat and Rye Beers, perhaps beginners luck was manifesting itself or maybe Johannes Aventinus himself reached out from beyond the grave; whatever it was, the would-be doppel bock came out as a bronze medal winner at the Hogtown Brew off.
If your F.G. ain’t what it should be, don’t fear the Beano. The little white pills that prevent flatulence are just what the doctor ordered to kick-start your fermentation. My final gravity dropped to 1.015, still a little higher that what it should have been, but close enough to bring home the bronze.

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